SoulFoodKitchen

(sl)

With freedom sourdough. Contains: Gluten (gfo) . May contain other allergens that change from batch to batch. Contact the restaurant if you have allergies that may be relevant to your choosing this dish.

pickled vegetables with miso peanut sauce (p/n/sl//s)

Rich flavourful chickpea curry in a spiced tomato sauce served with jasmine rice topped with coriander

cauliflower steak, romesco & chimichurri, topped with crushed pistachios, rocket & hibiscus salt (n/sl)

brioche bun,lettuce,oyster mushroom,pickled carrots and daikon,chips (g,m,s,sl,c)

Marinated tofu, miso aubergine, dashi edamame, carrot, broccoli, lime, spring onion & sesame seeds (s/ss/sl)

A creamy fragrant broth, served with mushrooms, udon noodles, sweetcorn & steamed bok choi (s/sl/ss/g/gfo)

Black beans, sweet potatoes, brown rice, guacamole, pickled onions, grilled peppers & salsa (sl)

wakame salad, cauliflower, lemongrass tofu, kombu braised cabbage, carrot & daikon with brown rice (s/sl/ss)

Contains: Nuts

Contains: Nuts

chili , lime, daikon, carrot & coriander (s/sl/ss)

served with sourdough (g/gfo/c)

beetroot & balsamic ,carrot & turmeric, red pepper & chilli hummus selection (ss/sl)

sourdough bread topped with a herbed garlic puree 9g)

cabbage and carrot slaw with turmeric (m)

with spicy or basil mayo

chocolate orange

250ml

300ml

250ml

300ml

300ml

275ml

300ml

275ml

330ml

330ml

300ml

250ml

250ml

250ml